Colts unveil new menu merchandise for 2021 time

Table of Contents New typical concourse items  New craft cocktails New suite thingsNew regional suppliers (readily available

One particular major alter: HotBox is now the formal pizza of the Colts.

INDIANAPOLIS — The Indianapolis Colts and Centerplate unveiled new food items and beverage objects for supporters to appreciate at Lucas Oil Stadium.

A single of the primary improvements is HotBox is now the formal pizza of the Colts.

“We expend a wonderful offer of time in the offseason brainstorming the very best approaches to increase the gameday practical experience. An growing and compelling array of foods and beverage offerings is a crucial aspect of that,” said Roger VanDerSnick, Colts main product sales & advertising officer. “We are fired up to emphasize the vivid Indianapolis culinary lifestyle at our games, all whilst including new selections to a menu that by now is one particular of the best in football.”

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New typical concourse items 

  • Buffalo Chicken Totchos: Crispy fired tater tots topped with creamy queso cheese sauce, crumbled bacon, environmentally friendly onions and Buffalo sauce
  • Grilled Chicken Bacon Ranch Basket: Flame-grilled rooster breast topped with bacon slices, ranch dressing, tomato and lettuce served on a full wheat bun
  • Veggie Hen Tenders: Incogmeato Chik’n Tenders served with preference of ranch, honey mustard or BBQ Sauce
  • Colts Little ones Meal: Kayem warm puppy, apple slices, string cheese, Colts arm band and mascot Blue souvenir gentle consume

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 New craft cocktails 

  • Blue Crew Shaker: Oliver blueberry Moscato, blueberry puree, pineapple juice and lemonade, garnished with refreshing pineapple and blueberries
  • Horseshoe Mule: Crown Royal, ginger beer and club soda, lime wedge garnish
  • Blue Crush: GameDay Vodka, bitter blend topped with a splash of Sprite, lemon wedge garnish
  • Loaded Bloody Mary: GameDay Vodka and Bloody Mary, served with a skewer of blackened thick minimize bacon, stuffed olive, pepperoncini, gherkin pickle, lemon, lime and topped with celery salt

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New suite things

  • Pork Belly Corn Fritters: Diced crispy pork tummy, served with Indiana whiskey honey mustard sauce on a bed of Kohlrabi slaw
  • Steak and Blue Sliders: Black pepper sirloin strip steak, grilled and topped with stilton flan and pink onion jam
  • Colts Club Sandwich: Carved turkey, crisp prosciutto, regionally designed apple butter, creamy brie cheese and oven roasted tomatoes on ciabatta
  • Tuna Nicoise Salad: Infant greens, seared yellowfin tuna, hardboiled egg, cucumber, blanched environmentally friendly beans, boiled fingerling potatoes and kalamata olives with balsamic glaze, sea salt and new cracked black pepper
  • Hoosier Fried Hen Sandwich: Crispy breaded rooster topped with fried green tomato and a sharp cheddar pimento unfold, served chilled on a freshly baked brioche bun
  • Spicy Fried Cauliflower Wings: Fried and served with smoked chili ranch sauce

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New regional suppliers (readily available in suites) 

  • My Sugar Pie – a downtown Zionsville staple for delicious handmade pies
  • Newfangled Confections and Ideal Chocolate in Town – a up to date return to blast-from-the-past candies with a sprint of adore and nostalgia, from the coronary heart of Indianapolis.
  • Nicey Address – Indianapolis’ coolest treat, rated the No. 1 ice product store in Indiana by “Travel & Leisure
  • The Traveling Cupcake – born in Carmel, with five destinations now a single of Buzzfeed’s “25 Sweet Cupcake Stores to Consume In Before You Die”
  • Ghyslain Boutique – from Quebec to Union City given that 1998, connoisseurs of gourmand chocolate, macarons, breads and high-quality French pastries
  • Sweet as a Button Cookies – tailor made cookies from the heart of Carmel
  • Gallery Pastry Store – a exclusive shop in Indy focused on European pastry and plated desserts
  • Just Pop In! – an Indianapolis-primarily based, award-profitable gourmand popcorn corporation
  • Fair Oak Farms – regarded as the #1 agritourism desired destination in the Midwest, this farmland in Northwest Indiana will deliver cheeses for gamedays
  • Jacobs & Brichford – grass-fed, farmstead developed uncooked milk cheese from a family members-run farm in the Whitewater River Valley of Southeast Indiana
  • Garwood Farms – farm-fresh generate from just west of La Porte, Indiana
  • Mouzin Brothers – loved ones owned farm considering that 1935 in southern Indiana

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Featured Matchup Specials 

These merchandise will be obtainable in the Faegre Drinker and West Club Lounges on road amount

Sept. 12: Seattle Seahawks

From the heart of Seattle’s historic Pike Spot Sector

Famed Beecher’s Mac and Cheese with a choice of Indiana Pork Stomach or Lobster

Sept. 19: Los Angeles Rams

Impressed by the home of the Authentic French Dip Sandwich

Roasted Pork French Dip: French Roll stuffed with thinly sliced roasted Indiana Pork, topped with smoked gouda cheese and smoky cognac au jus, served with sweet potato salad

Texas BBQ with Indiana Aptitude

Indiana pork burnt ends sandwich on a brioche bun layered with creamy cole slaw, horseradish pickles and drizzled with a Sunlight King Cream Ale BBQ Sauce

Oct. 31: Tennessee Titans

And ode to the Tunes Town and the household of the Nashville Incredibly hot Rooster Sandwich

Housemade chicken tenders tossed in a housemade sizzling sauce, topped with bread and butter pickles and drizzled with creamy ranch, served on a double break up bun

A New York Common to the coronary heart of Hoosier Hospitality

Sizzling pastrami, gruyere cheese and Dijon mustard, served on Marble Rye Bread, served with housemade kettle chips

Nov. 14: Jacksonville Jaguars

Florida-encouraged, and infused with the tradition of our Indiana Pork 

Indiana Cubano Sandwich: Roast pork, ham, swiss cheese, yellow mustard and pickles, served with a aspect of housemade plantain chips

Nov. 28: Tampa Bay Buccaneers

From the Florida coastline to the heartland

Crab cakes on a mattress of Indiana coleslaw, drizzled with St. Elmo’s remoulade sauce

Dec. 18 or 19: New England Patriots

A New England tradition, this will warm you up on a cold Midwestern Sunday afternoon

Contemporary baked bread bowl, loaded with a Creamy New England Clam Chowder, topped with bacon lardons and contemporary chives

Jan. 2: Las Vegas Raiders

We won’t notify your New Year’s resolution about this Vegas-impressed Double Down Dog

Foot-prolonged bun crammed with a bacon wrapped jumbo very hot dog, with a choice of beef chili, cheddar cheese and crumbled incredibly hot Cheetos® or BBQ pulled pork, Monterey jack cheese sauce and crispy onion strings